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Steamed buns made to convey meaning of better life during Spring Festival(2/4)

2018-02-14 09:52 Xinhua Editor:Li Yan
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Villagers make steamed buns at Xiaozhuang Village of Jiazhai Town in Chiping County of Liaocheng City, east China's Shandong Province, Feb. 13, 2018. Steamed bun with colorful patterns, a kind of traditional food in some parts of China, is usually made during the Spring Festival to convey the meaning of better life. (Xinhua/Zhao Yuguo)

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