A major highlight of the flattop is its on-board cafeterias. More than 10 dining halls provide different types of food at different times of the day. Soldiers can have their pick of six staple dishes, four appetizers, two main dishes and two desserts at every meal. There is also unlimited ice cream and beverages. In addition, every soldier receives a dessert gift box before going on leave to spend time with their families. (Photo/Navy Today)
