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Chinese snack food going global online

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2015-10-19 16:30CRIENGLISH.com Editor: Feng Shuang
The photo shows the Rouga Mo, a traditional Chinese snack originating from northwest China’s Shaanxi province. (Photo/Xinhua)

The photo shows the Rouga Mo, a traditional Chinese snack originating from northwest China's Shaanxi province. (Photo/Xinhua)

As Chinese cuisine gains popularity worldwide, traditional Chinese snacks are also entering markets overseas more easily via online platforms.

By accessing these websites, customers from across the world can enjoy various traditional Chinese snacks like the "Chinese Berger" Rouga Mo and "Chinese Pizza" Shaobing.

Wang Rui, the creator of the Chinger Chinese Berger, said the quick-frozen Rouga Mo was invented to provide customers with fresh Rouga Mo that can be cooked within minutes.

Along with Chinese snacks, Chinese seasoning products also turned out to be favored by many people overseas. For instance, the "Godmother" brand of hot sauce has successfully diversified the flavors of its products to suit the needs of customers in different parts of the world.

Hong Zhihe, who created an online shop for the Jinyun Chinese Pizza, said these Chinese snacks not only satisfied overseas Chinese with their hometown flavor, but also win the hearts of local customers across the world.

  

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