A total of 15 flavors of crayfish dishes were offered at Nanjing University of Aeronautics and Astronautics during the crayfish festival in east China's Jiangsu Province on Wednesday.
This annual crayfish festival was held to mark the graduation season at Nanjing University of Aeronautics and Astronautics. It was especially for graduates to retain the taste of their Alma Mater when they were about to leave.